Went back to the pasture today for more fiddleheads. It was a rainy day and I was hedging on whether to go or not. I stacked firewood in the morning, made some bread with the rhubar...
About out of the pesto I made in 2017, so gathered up what I need for a new batch.
I used about 6 cups of raw fiddleheads, 3 cups of raw nettles and 4 cups of frozen blanched devils clu...
Got after the kelp today. I was going to make salsa, relish and pickles, but after the salsa looked so good, I decided to do more of it and not any pickles. The bull kelp stipes are very...
Laura and I went to the fiddlehead pasture today. Fiddleheads were plentiful. Nettles were sparse. I made Tongass Pesto last in 2017 and we are on the last bag of it from the ...
